Restaurants in Milan

Il Baretto has been running for over fifty years, delighting the great and the good of the city for half a century. The sophisticated, old English club house decor is host to a refined menu taking cues from Milanese and international cuisine.

The 2-Michelin-starred Seta restaurant located in the Mandarin Oriental Milan hotel is a new kid on the block for the Milanese restaurant scene. An open-plan kitchen gives guests a peak of how the stunning dishes are prepared and a more complete experience to their choices.

The elegant style and furnishings, the neoclassical pieces of art decorating the walls and the hand-painted high ceiling is a dramatic yet fitting setting for the fantastic food of the Palazzo Parigi restaurant. And when the weather is fine, the relaxed atmosphere of the private garden terrace provides an alternative atmosphere for visiting diners.

Michelin-starred experience that draws on the experimentation of the Venissa culinary approach. The enchanting decor completes the tone for dining in a very unique setting.

Located at the luxury Excelsior Gallia Hotel, this rooftop restaurant boasts a menu created under the consultancy of three-Michelin starred chefs Enrico and Roberto Cerea and the Lebano brothers. They serve modern Italian cuisine with a focus on the Lombardy region.

This elegant and sophisticated restaurant is located in a luxury hotel right in the heart of Milan and has been awarded a Michelin star. They serve traditional Italian dishes with innovative touches using local fresh ingredients.

Part of the Armani Hotel Milan, this Michelin-starred restaurant takes a modern approach to classic Italian wining and dining. The stylish decor has been designed to the smallest detail by Giorgio Armani himself.

Decorated in white and with a cosy, family feel to it, this cafe has been designed by architect Andrea Rossini. They serve breakfast, lunch and dinner as well as coffee, ice cream and sweets.

Originally founded in 1957 as a delicatessen shop, this restaurant not only serves traditional Milanese cuisine but also sells local produce and has a cafe.

Located in the Porta Nuova Varesine neighbourhood, this restaurant serves the elegant creations of chef Andrea Berton. The menu changes depending on the availability of ingredients proposing, next to the traditional list, a formula "Out to Lunch" that combines great quality with the guests timing requirements.

Located in one of Milan's newest skyscrapers, this restaurant boasts stunning panoramic views of the city. They serve a cuisine inspired in the different regions of Italy created by chef Fabrizio Ferrari.

This branch of the ancient Italian street food self-service restaurant offers cheap Sicilian food in the centre of Milan.

Hailed as the best risotto in the city, this restaurant is known for the many variations on the classic Italian recipe. Located in the trendy neighbourhood of Isola, Milan's hipster hub.

Created in 2007 by chef Viviana Varese and sommelier Sandra Ciciriello, this restaurant serves fish and meat prepared with spades of creativity but starting from Mediterranean tradition.

Located in south-central Milan, this former cycle shop is a funky art bar decorated with old bicycles and is a great place to enjoy an aperitivo, a tasty dinner or start your evening.

This gourmet restaurant is located on the top floor of Galleria Vittorio Emanuele II, with stunning views of the Duomo. Here, chef Felice Lo Basso serves sophisticated cuisine, anchored in Italian tradition.

Run by the critically-acclaimed chef Claudio Sadler, this restaurant has a string of cute overlapping little dining rooms providing an intimate feel. It offers a distinguished dining experience and an ever-changing menu of the day.

Refined local cuisine at this very famous restaurant. Serving traditional, though mainly fish-based, fare to the Milanese heads of industry, it is worth the effort visiting this restaurant if you are able to book a table.