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Rubacuori Restaurant, Milan - Centre

Fine dining in Milan, inspired by Venice

featured in Restaurants Updated

Michelin-starred experience that draws on the experimentation of the Venissa culinary approach. The enchanting decor completes the tone for dining in a very unique setting.

Chef Andrea Asoli has created a contemporary menu with inspiration from traditional flavours, and the detailed and elaborate style is a continuation of the Château Montfort hotel that the restaurant is located within.

A tasting menu with a choice of wine pairings is available in the evening, as is a full menu of starters, primis, mains and desserts, along with wines supplied by Bacco's cellar, which is also part of the hotel.

There is a more simple lunch menu on offer as well, featuring sandwiches, pastas and salads.

Sunday brunch is a special event in the restaurant, with a different fantastical theme each weekend influencing the cuisine and drinks that accompany it. Every Sunday from 12:30-15:00.

Location

Map of the surrounding area

Events