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Best Local Cuisine in Milan

Discover the top Milan local cuisine

Updated

Due to its intense history and its location on the border, Lombardy has one of the most varied cuisines in Italy.

CasoncelliStuffed pasta, typical from Bergamo
Casoncelli
CassoeulaHearty winter casserole made with pork and cabbage
Cassoeula
Cotoletta alla MilaneseCrispy and golden breaded veal cutlet
Cotoletta alla Milanese
MinestroneHearty vegetable soup
Minestrone
OssobucoMilanese speciality made with veal shanks
Ossobuco
PanettoneChristmas sweet loaf bread
Panettone
Risotto alla MilaneseCreamy rice dish with saffron and cheese
Risotto alla Milanese