Find your perfect Milan restaurant, shortlisted by our local experts
There's a wide range of restaurants in Milan to suit all tastes, and budgets.
Find loads of top tips and local insights in our Milan Where to Eat.
Il Baretto has been running for over fifty years, delighting the great and the good of the city for half a century. The sophisticated, old English club house decor is host to a refined menu taking cues from Milanese and international cuisine.
Michelin-starred chef Enrico Bartolini's restaurant in Bergamo serves his contemporary-classic cuisine philosophy: traditional dishes re-imagined through the eyes of an innovator, resident chef Cristopher Carraro.
Chef Eugenio Boer serves traditional Italian cuisine with modern touches and international flavours, especially northern European and from the Netherlands.
Owner Claudio Liu opened this restaurant in 2007, and they achieved a Michelin star in 2015 because of the innovation of their Asian menu, devised by chef Michele Biassoni, as well as the spectacular sushi created by master Haruo Ichikawa.
Located in one of Milan's newest skyscrapers, this restaurant boasts stunning panoramic views of the city. They serve a cuisine inspired in the different regions of Italy created by chef Fabrizio Ferrari.
Multi-awarded chef Enrico Bartolini has created his contemporary-classic cuisine philosophy, in which the past and the present are respected, creating new and original flavours.